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X-WR-CALNAME:Preserving Techniques
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TZID:America/Denver
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BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T030000
RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=2SU
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TZOFFSETFROM:-0600
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DTSTART:20261101T010000
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CLASS:PUBLIC
UID:MEC-e37b08dd3015330dcbb5d6663667b8b8@preservingtechniques.com
DTSTART;TZID=America/Denver:20260721T180000
DTEND;TZID=America/Denver:20260721T200000
DTSTAMP:20260627T170020Z
CREATED:20260627
LAST-MODIFIED:20260627
PRIORITY:5
SEQUENCE:1
TRANSP:OPAQUE
SUMMARY:Sourdough Breadbaking
DESCRIPTION:\n\n\n\nThis is a hands-on bread making class. During this class you will learn about both yeast and sourdough (naturally leavened) breads. We will cover bulk fermentation and how to shape the dough along with baking hints.\nYou will receive a container of sourdough starter to take home with you and you will learn how to maintain it for future bakes! Please bring a mixing bowl sized container to take home the dough you make in class.\nPlease plan to pay ($60/person, cash, check or charge) when you arrive at the class.\n\n\n\n\n
URL:https://preservingtechniques.com/events/sourdough-breadbaking-2026-07-21/
CATEGORIES:Foodcrafting
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